Mars time machine: researchers create virtual model to decode Red Planet’s climate evolution

Researchers are creating a model of Mars’s climate evolution that could provide clues as to whether the Red Planet may have once been habitable. © Nazarii_Neshcherenskyi, Shutterstock.com

Researchers are creating advanced simulations that will provide a deeper understanding of Mars’s climatic history and help to determine whether it was once able to sustain life. By Jonathan O’Callaghan An international team of researchers is developing a model of Mars’s evolution that could unlock some of its long-held secrets, including whether it once harboured … Read more

Nothing fishy about fish: consumer demand drives push for more sustainable seafood

Consumers are increasingly demanding seafood that is sustainably sourced and quality checked. © Kaspars Grinvalds, Shutterstock.com

EU-funded researchers are joining forces to meet consumer demands to know more about where seafood comes from, its carbon footprint and nutritional value. By Michael Allen While consumers are often encouraged to eat more seafood for its nutritional benefits, such as omega-3 fatty acids, sustainability and ethical concerns are also a growing factor in their … Read more

New lease of life: transforming biowaste into a valuable resource

Biological waste products could be recycled to create new products in a waste-free circular economy. © New Africa, Shutterstock.com

EU-funded researchers are improving the tracking and certification of biological waste to help give it a second life as new bio-based products. By Gareth Willmer Central Macedonia, a region on the northern mainland of Greece, is an important producer of food. It generates a quarter of the country’s agricultural output and is the source of … Read more

Biobanking on health: sharing biological samples and data to build a healthier future

Researchers have created a network of biobanks across Europe that benefits medicine and patients and promotes greener ways to keep health samples and data. © Microgen, Shutterstock.com

EU-funded researchers are championing smarter and more sustainable ways to safeguard biological samples and data donated by millions of citizens. The aim is greater international preparedness for potential future health threats like pandemics. By Vittoria D’Alessio For someone in the peak of health, Martin Jenkins participates in an astonishing number of medical tests. In November … Read more

The science of sourdough – how citizens are helping shape the future of fermented foods

EU-funded researchers are looking to sourdough to help develop new plant-based fermented foods. © Birol Dincer, Shutterstock.com

Citizen scientists are drawing on personal experience to help researchers create new plant-based fermented foods and maximise their health benefits. By Michael Allen Many will remember the sourdough bread-baking craze that emerged at the height of the COVID-19 pandemic when people were stuck at home and looking for something creative to do. With social media … Read more

The art of inclusion: EU moves to empower girls in science

The path to encouraging more girls to take up careers in science may lie through the arts, say EU-funded researchers. © Halfpoint, Shutterstock.com

EU-funded researchers are using art to create a more inclusive and engaging science education experience for all students, free from the constraints of stereotypes. By Vittoria D’Alessio A new report dealing with gender equality in research and innovation in the EU reveals that only 32.8% of graduates in science, technology, engineering and maths (STEM) in … Read more