Looking to the skies to navigate icy waters

Using satellite data to monitor sea ice and icebergs will significantly improve safety for ships navigating the Arctic region. © Nicolas Dubreuil, 2025

With sea traffic set to rise in a warming Arctic, EU-funded researchers are helping sailors plot a safer course through sea ice and icebergs thanks to more reliable satellite-based forecasts. By Andrew Dunne Nicolas ‘Niko’ Dubreuil, a veteran polar explorer with over three decades of experience in the Arctic, knows first-hand the dangers of navigating … Read more

Bottling trust: researchers are using chemistry and blockchain to discourage wine fraud

New digital passports for wine combine chemistry and blockchain technology to guarantee authenticity. © Barillo_Images, Shutterstock.com

EU-funded researchers have developed smart tags to guarantee the authenticity and traceability of wine from vineyard to table, helping to combat counterfeiting and boost consumer trust. By Sofia Sanchez Manzanaro Red, white, or rosé, sparkling or still, dry or fruity, wine is deeply embedded in European culture. But so are attempts to counterfeit good wines. … Read more

Nothing fishy about fish: consumer demand drives push for more sustainable seafood

Consumers are increasingly demanding seafood that is sustainably sourced and quality checked. © Kaspars Grinvalds, Shutterstock.com

EU-funded researchers are joining forces to meet consumer demands to know more about where seafood comes from, its carbon footprint and nutritional value. By Michael Allen While consumers are often encouraged to eat more seafood for its nutritional benefits, such as omega-3 fatty acids, sustainability and ethical concerns are also a growing factor in their … Read more

New lease of life: transforming biowaste into a valuable resource

Biological waste products could be recycled to create new products in a waste-free circular economy. © New Africa, Shutterstock.com

EU-funded researchers are improving the tracking and certification of biological waste to help give it a second life as new bio-based products. By Gareth Willmer Central Macedonia, a region on the northern mainland of Greece, is an important producer of food. It generates a quarter of the country’s agricultural output and is the source of … Read more

The art of inclusion: EU moves to empower girls in science

The path to encouraging more girls to take up careers in science may lie through the arts, say EU-funded researchers. © Halfpoint, Shutterstock.com

EU-funded researchers are using art to create a more inclusive and engaging science education experience for all students, free from the constraints of stereotypes. By Vittoria D’Alessio A new report dealing with gender equality in research and innovation in the EU reveals that only 32.8% of graduates in science, technology, engineering and maths (STEM) in … Read more

Do Europeans trust science? New survey says “yes, but”

Most citizens think that the overall influence of science and technology is positive. © PeopleImages.com - Yuri A, Shutterstock.com

The latest European Commission public opinion survey on attitudes towards science and technology points to a need to make research even more open and relevant to the needs of society. By Horizon staff A large majority of Europeans believe in the benefits of science, according to the latest Eurobarometer survey on “European citizens’ knowledge and attitudes … Read more